White Wine

The Getrank Gruner is definitely a wine your party can Ge'Drunk on! It's fresh and juicy with flavors of lychee, green apple, and ripe pear. It has added texture from spending 2 months on the lees but the racy acidty makes for very easy drinking. The larg

100% Roter Veltliner from Austria. ( Biodynamic )
Selection of the best and ripest grapes. Pre-fermentative skin contact and raised in a 600-liter stoneware tank. Scents and flavors of fresh strawberry, apple and rhubarb are shadowed by musky narcissus

There is an aggressive de-leafing and a green harvest that is still a rarity in the region. At harvest, the team goes over every grain as it is destemmed, culling any under-ripe grapes and sending the rest on to press, ferment, and then sit quietly on th

100% Natural Wine , Unfiltered
68% Chardonnay 10% Pinot Blanc 7% Welschriesling 7% Neuburger 5% Muskat Ottonel 3% Gruner Veltliner

Organically grown on limestone soils, A harmony of grape varieties. Handpicked and left overnight on the skins and ste

This is a classic blend of organic Procanico, Grechetto, Malvasia di Candia, Chardonnay, and Sauvignon Blanc grapes. The flavors here are bright and tart with notes of lime pith and watermelon rind. Soft floral aromas of white flowers make this Orvieto

Hungary Bolyki Egri Scillag

From California a great value wine! The wine offers exceptional quality with a banquet of tropical guava, passionfruit and lemon with traces of honeysuckle and white flowers. It's dry with crispy acidity. Gorgeous flavors of zesty lime, grapefruit and gra

France Auvigue, Pouilly-Fuisse Chailloux 2017

Sourced from one of the few Roussanne vineyards in South Africa. Distinct and intense aromas of wild flowers, oatmeal and lemon-cream. The palate is lively and intense with quince and yellow apple flavors, hints of spice and pleasant acidity. Typical vari

This white Beaujolais has characteristic floral notes with pear and apricot, classic Chardonnay aromas. This wine is well balanced, rounded with good length thanks to its fresh acidity. Ideal as an aperitif, it’s also delicious with monkfish, roast chicke

South African Chenin Blanc. A combination of trellised and bush vines from both Wellington and Paarl
regions. Grapes are picked over time between 21 and 23 degree Balling. They are then crushed, chilled and settled overnight then fermented in stainless s

This is a beautiful, off-dry Gewurztraminer from the Pfalz in Germany. It's a little bit sweet but balanced by really happy acidity. It's gently floral with notes of pink flowers and honeysuckle as well as apricot preserves, stewed peaches, and a touch