Wine

Just bottled at the end of last year (December 2020) and with very low sulfites, this natural red it's a great wine to enjoy chilled. There's a purity to the fruit quality that really stands out. Notes of lavender, muddled cherry, blueberry and a finish t

Albana is a lesser known grape that grows primarily in the Emilia-Romagna region of Italy. This one spends 2 weeks fermenting on the skins so its techinically an orange wine but not as funky as some of the really crazy ones out there. It does have a nic

Sweet and lightly fizzy, with that lovely floral and lychee flavor of the Moscato grape. This bottle is the real deal--from Asti in Piedmont. At only 5% alcohol, it's perfect for brunch, fruit salads, aperitifs!

Smooth as silk, this Nigori is attractive bottle and it just tastes like the bottle, walking on the white cloud. It has elegant flavor, velvety and creamy texture yet soft and airy on the palate.super easy drinking!

"Gran Reserva" indicates a Rioja that has spent longer time aging in a barrel and in the bottle than the "lower" levels of Rioja. This one is full-bodied and has barely begun to develop - it still has bright fruit and tannins with higher acidity. Serve wi

100% Natural Wine , Unfiltered
68% Chardonnay 10% Pinot Blanc 7% Welschriesling 7% Neuburger 5% Muskat Ottonel 3% Gruner Veltliner

Organically grown on limestone soils, A harmony of grape varieties. Handpicked and left overnight on the skins and ste

This "Ramato" style wine is a gorgeous, copper- colored wine that dances the line between orange an pink. The grapes must hang on the vines longer to develop the color necessary to create a ramato, and the grapes of this wine are grown in a cooler and win

There is an aggressive de-leafing and a green harvest that is still a rarity in the region. At harvest, the team goes over every grain as it is destemmed, culling any under-ripe grapes and sending the rest on to press, ferment, and then sit quietly on th

80% Negroamaro, 20% Primitivo.if you are the big wine person:definatetly try it!Intensely Fruity. Slightly sweet, smooth, Juicy, mouthful of fruity flavors of cherry, black plum, licorice, dry fig and spices. Very dark purple red in color with soft tannin

From a Dutch company in Portugal's Douro Valley, a summery light-bodied red blend of the grapes used to make port in that region. Refreshing, with medium acidity and relatively gentle tannin, red cherry and red currant flavors. You could even chill it.

From near Tokyo, this sake has a lovely floral aroma and a tangy flavor very much like Asian pear, then a lasting, floral, slightly lactic finish. Drink it at any temp, but warm it for more intense flavor. Great with sashimi, seafood, grilled meats.

Medium bodied, lush and velvety, with a creamy vanilla aroma plus honeydew flavors. Less "ricey" than some, and incredible at this price. A good starter sake if you're not yet sure. Drink it chilled or lightly warm.