Shirakabe GuraTokubetsu Junmai Sake

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A perfect example of sake from Nada region in Kobe, the heartland of Japanese sake making. It's meticulously brewed using exceptionally pure water. Refreshing scent of nutmeg followed up by flavors akin to tart pear and green apple. Finish on the palate with notes of umami and earthiness. A treat when chilled and even more delicious when warmed.

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