Aperol

A delightful, light, crisp Prosecco--dry, not sweet, with a fine fizz and light flavors of minerals, green pear, and a touch of raw walnut. Of the two here, this is the lighter, less fruity one. Add a gorgeous package and a real cork to pop, and you have

Did you know that Aperol does not "own" the spritz? A spritz can be made with any red bitter, including the family-made Cappelletti (aka Specialino around Trento, where it's from). Likewise the Negroni! Cappelletti is less sweet than Aperol and less bitte