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Hendrick’s unique taste comes from its use of roses and cucumbers along with 11 other botanicals, including juniper, coriander, orange, lemon, angelic, orris root, cubeb berries, caraway seeds, chamomile, elderflower, and yarrow.
The dark glass bottle pulls from the aesthetic of Victorian apothecaries, which used to use dark glass to store precious liquids that could be damaged by sunlight.