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Matured in four different casks; a Port Pipe finished malt, First fill Bourbon barrel malt, Sherry Butt grain and a double-charred barrel grain. Giving you a rich, complex, spicy whiskey that is all natural in color and non-chill filtered.
A silky round wood and apricot sweetness into a fusion of marzipan, demerara and praline. Smooth notes of vanilla, creme caramel and dark fruits with a lingering oak spice finish.