USA

Limited Release !!
Distilled May 23, 2015 - Bottled in 2019 at Strong Spirits in July 2019
60% Corn, 36% Rye, 4% Barley Malt

Made in Ny state : Mic Drop came from a year long search for the right batch of bourbon.

Amber in color with toasted notes

While the appellation of this wine is "California," most of the fruit comes from Rutherford. It's rich and fruity without being too intense. It has nice aromas of violets and plums. 20 months in French oak adds a long finish of vanillla and nutmeg.

Distilled in Indiana, this 95% rye whiskey is straight forward and easy drinking. It has all the richness and spice we love about rye whiskeys with flavors of vanilla, apricot, caraway, and herbs.

A limited release of High West Rendezvous Rye finished in French oak port barrels.
Named after "A Midsummer Night’s Dream" by William Shakespeare.

Ratio of whiskeys: top secret! and the filtration is not chill-filtered, or carbon treated.
Straight Ry

Cabernet Sauvignon from Paso Robles. Grapes are Sourced sustainably farmed.

Wine is spent 14 months in French & American Oak

Giving you attractive aromas of ripe blackberry and red cherry, framed by a touch of oak. It's supple and open-knit on the

While bottled in the Willamette Valley, the grapes for this Pinot Noir come from both the Willamette and Rogue Valleys. In the glass, it's all about berries with rich cherry, raspberry, and blueberry flavors. It's slightly lighter than medium bodied so

Blue Quail makes organic Cali wines for everyday drinking. This Sauvignon Blanc is a bit fuller in body and doesn't have the candied tropical fruit of some NZ bottles. Instead, look for orange blossom, honeydew, and a touch of grapefruit--a more lush styl

Washington State Riesling : This Riesling is a serious wine from old hillside vines located in Washington State.
The wine is fermented entirely in stainless steel. Mineral laden soils contribute to this wine’s flinty character and lively flavors.
Bright

9A is masterfully distilled using an imperial stout beer from Broken Bow Brewery. The chocolate, smoky flavour from the stout comes over though the distillation process. It is then matured in American oak barrels to impart the color and Caramel Vanilla no

"The 2013 wines…are the best we have made to date," according to the folks at Peay. Only 650 cases are made. Medium-bodied with soft tannins, black plum and red pie cherry flavors (and some of the crust, too), black tea. Approachable now, or age for 10+ y

Very juicy with ripe plums. Dried fruit too. Very lightly candied. No intense green notes but herbaceous in the middle. Low tannins. Lush, easy drinking. if you like to enhance your wine collection with beautiful Cab Francs and affordable price, try it!

The Parker’s Heritage collection are a series of rare, limited-edition bourbons crafted in tribute to Master Distiller Parker Beam and his five decades of experience distilling whiskey.
The barrels hand-selected for this series include bourbon, rye and w