Spain

"Gran Reserva" indicates a Rioja that has spent longer time aging in a barrel and in the bottle than the "lower" levels of Rioja. This one is full-bodied and has barely begun to develop - it still has bright fruit and tannins with higher acidity. Serve wi

If you love Vinho Verde, you have to try Txakolina from the Basque Country in northeast Spain. This one comes to us from the Rezabal family. It's slightly fizzy and bone dry with bright and refreshing acidity. You'll find tart green apple and lime zes

From the Spanish grapes used to make cava comes this easy drinking gem. It's fresh and dry but has a lot of complex fruit flavors: red apple, white plum, orange, peach, and apricot. It's bright without being too acidic. Want another bonus? It's Kosher

"The damned rabbits" it's a red wine made from grapes that most suffer from the rabbits than the weather. Looks like they appreciate the high quality of the fruit and they take out entire hectares of vineyards each year. It's a juicy, young red with fresh

Spain Balea Txakoli Rosé

Is it the first time you try Albarinho? Well, this this a great example with a distinctive botanical aroma with a citrus undertone, apricot and peach. It's light bodied, and with crisp acidity. You don't need to over think this one- all you have to do i

This Spanish blend of 70% Garnacha Blanca and 30% Viognier is a perfect cool weather white. The use of used French oak gives it a lush texture but without any of the oaky, buttery flavors. Instead, you can expect white flowers, ripe peaches, and bright

Spain La Atalaya Del Camino Red Blend

Spain Familia Torres Pazo Das Bruxas Albarino

Aged 24 months in French and American oak barrels, and 24 more months in the bottle. It's a blend of 50% Tempranillo, 30% Graciano and 20% Garnacha. Look for aromas of fruits of the forest, ripe strawberries, plum, black cherry and soft wafts of coconut.

Spain Inmune Garnacha

Spain Bodegas Luzon Monastrell