Italy

Savignon Rosso a.k.a Centesimino is a little- known red wine variety from Emilia- Romagna, Italy. The wine is made with old style artisanal methods; is elegant, smooth and well balanced red wine. Look for aromas of wild berries, flowers, spices and delica

This is not your grandma's amaretto. It's been made by the same family for over 10 generations in north eastern Italy. It uses organic toasted almonds, Madagascar vanilla, and Perivian cocoa. It's toasty and nutty without being overly sweet. Enjoy it

This is a wine to stock up on before it's gone! Made with very low doses of sulfites this natural rosé is slightly juicier with notes of red currant, raspberry, cranberry, pomegranate and damp forest floor. Dry on the palate and lively acidity and a very

Rosé prosecco was inevitable; the only question was when. In May, 2020 the wine earned D.O.C. status, and the first bottling stared to hit U.S shores. The wine aromas are strawberries, rhubarb, kiwi, and lime peel. Small bubbles and flavors of cranberry,

Picolit is a white Italian wine grape grown in the Friuli Venezia Giulia region of northeast Italy. Aromas of Caramel, butter scotch, honey, dried peach on the nose. Deep golden color. Taste gives you a great balance, not overly sweet this giving complex

Italy La Palazzetta Toscana Fla Vino Sangiovese

Like most bitters, this is both bitter and sweet. It begins slightly floral, with more than 40 botanicals making up its earthy spice, then ends with bitter wormwood. Try it in a Manhattan in place of vermouth.

Italy Wild Nature Prosecco Brut

Italy Cantina Lavis Gewurztraminer

Italy Demarie Arneis Langhe Doc

Italy Italo Pietrantonj Cerasuolo D'Abruzzo

Produced from 100% Schiava grapes which have been cultivated in the exceptional Galea vineyard. With a bouquet revealing cherry, almonds and violets, a robust elegance, fine freshness and harmonious finish, this original south Tyrolean is a delightful and