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This red from Mendoza is a blend of Tempranillo, Malbec, Merlot, and Syrah. It spends 12 months in oak, giving it great depth and complexity. Expect dark fruit flavors like black cherry, raspberry jam, and a touch of chocolate. It's rich but being an older vintage makes it very easy drinking and juicy. Versatile enough to drink throughout a meal and to keep sipping on after.