Dom Bourdin-Chancelle Saumur-Champigny

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This lovely, ripe Saumur-Champigny (from that named region of the Loire Valley, made from Cabernet Franc grapes) is made from biodynamic fruit and behaves exactly as you'd want: medium body and tannin with cedar and underbrush flavors, tart cherries beneath. Serve it with duck or game, grilled meats, pork with fruit sauce, roasted vegetables.

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