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For anyone who loves Aglianico, or even a rustic Nebbiolo, this will make you very happy! It's from Calabria, made from organic Gaglioppo grapes. Like Aglianico, it's quite "grippy," meaning plentiful tannins, and it delivers more earthy notes than fruity, including forest floor and wild rose aromas, red miso and lightly meaty flavors. A food wine, for sure!